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I Egg Your Pardon

I Egg Your Pardon

by Adam Huber on June 13, 2019 at 11:26 pm
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Discussion (4) ¬

  1. DTIBA
    DTIBA
    June 14, 2019, 1:33 am | # | Reply

    Timidity when cracking an egg is more useful than you claim it to be, Adam. Unless you’re making scrambled eggs, the yolk can be easily ruined if you’re crack it too fiercely.

    • James Not-A-Zombie Jameson
      James Not-A-Zombie Jameson
      June 22, 2019, 3:17 pm | # | Reply

      A tip from Alton Brown on preserving egg yolks is to break the egg on the counter instead of the bowl rim, since the egg will still get a crack around the rim but you aren’t propelling the eggshell up into the yolk.

  2. Chug
    Chug
    June 16, 2019, 8:18 pm | # | Reply

    Yes, but crack it too timidly and you’ll crumble the shell instead of getting a nice clean line.

  3. Hamlet
    Hamlet
    December 6, 2020, 5:13 pm | # | Reply

    What, you egg? [He stabs him]

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